The Fortune Foods 10" Bamboo Steamer Set is a classic, traditional 3-piece kitchen tool designed for stackable, multi-layer cooking. It allows you to cook or reheat multiple types of food simultaneously while preserving nutrients, moisture, and natural flavors. Product : The kit comes as a 3-piece set containing two stackable steamer baskets and one woven bamboo lid.Sizing: It features a standard 10-inch diameter, making it large enough for full family meals and perfectly compatible with a 12-inch skillet or a 14-inch wok. Best Used For: Preparing traditional dim sum, dumplings, buns, seafood (such as fish fillets and prawns), and vegetables. How to Use the Steamer : To prevent food from sticking to the bamboo weave, line the bottom of each basket. You can use liners like lettuce leaves, banana leaves, or cabbage leaves. Perforated parchment paper also works well. Arrange the Food: Place your food on the liners in a single layer. Leave space between items so the steam can circulate freely through the bottom slats. Boil Water: Pour 1 to 2 inches of water into a wok, wide pan, or pot that is slightly larger than 10 inches. Bring the water to a boil. Stack and Steam: Sit the stacked bamboo baskets directly over the boiling water, pop the lid on top, and steam until your food is fully cooked. Keep an eye on the pan to ensure the water does not dry out. Cleaning & Care InstructionsHand Wash Only: Never put your bamboo steamer in the dishwasher or submerge it in water for long periods. Scrub Gently: Rinse the baskets with warm water. If necessary, use a tiny amount of mild dish soap and a nylon scrubber to remove food residue. Air Dry Fully: Separate the baskets and lid completely. Allow them to completely air dry before storing to prevent warping, cracking, or mold growth.