Knorr Chicken Powder 1kg is a highly versatile, professional-grade seasoning mix made with real chicken meat and fat designed to instantly boost the umami flavor, aroma, and meatiness of a wide variety of dishes. Trusted worldwide by professional chefs and food service operations, a single 1kg commercial tub offers an exceptionally high yield, capable of generating 50 to 83 liters of chicken stock depending on the specific regional formulation and desired flavor strength. Storage: Keep the container tightly closed and store it in a cool, dry ambient environment. Varieties Available: It comes in a standard savory profile (with MSG for maximum umami) as well as a Knorr No Added MSG 1kg alternative for health-conscious menus. Ingredients & Allergens:While exact ratios vary slightly across global distribution lines (such as the Southeast Asian vs. European formulations), the foundation remains identical:Base Elements: Iodized salt, maltodextrin, cornstarch, or tapioca flour to assist with quick dissolving. Flavor Profile: Dehydrated chicken meat, chicken fat, sugar, hydrolyzed vegetable protein, and selected spices (like white pepper and garlic).Enhancers: Monosodium glutamate (MSG) and disodium ribonucleotides for deep savory notes.Allergen Alerts: May contain egg, soy, and wheat (gluten). Check the physical label for specific local dietary certifications like Halal. Recommended Usage :This powder dissolves quickly and can be applied during prepping, marinating, or directly into active cooking: For Soups & Clear Broth: Dissolve 12g to 20g (roughly 1 to 2 tablespoons) into 1 liter of boiling water.For Stir-Fries & Fried Rice: Sprinkle 5g to 15g per 1kg of vegetables, rice, or proteins during the final toss. For Meat Marinades & Brining: Toss 15g to 20g thoroughly into 1kg of raw meat and let sit for 30 minutes before roasting or frying to retain deep internal succulence