Lao Gan Ma Chicken Flavour Chilli Oil (280g) is an iconic Chinese savory condiment known for its rich umami depth, moderate heat, and unique crunchy texture. Product:Unlike the standard Lao Gan Ma Spicy Chilli Crisp, the Chicken variant features distinct savory undertones. Depending on the region and specific batch distribution, it is available in two primary formulations:With Real Bone-In Chicken: Contains small, crunchy pieces of poultry with bones included to deeply infuse the oil. Exercise caution when chewing. With Tofu & Artificial Flavor: A variant widespread in export markets, utilizing deep-fried tofu cubes soaked in chicken-flavored soybean oil. Net Weight: 280 grams (typically packaged in a glass jar). Dietary Classification: Generally non-vegetarian (due to real poultry or animal-derived flavor enhancers), though specific export versions utilize artificial flavoring. Ingredients: Soybean or canola oil, dried chilli peppers, Sichuan peppercorn powder, garlic, salt, sugar, and monosodium glutamate (MSG) for an intense umami profile. Uses:This versatile chili oil adds immediate complexity to everyday meals: Base Condiment: Stir directly into instant ramen, broths, and noodle bowls. Finishing Oil: Drizzle over fried rice, dumplings, dim sum, or stir-fried wok dishes. Dipping Sauce: Mix with black vinegar and soy sauce for a classic dumpling dip