Lee Kum Kee (LKK) Panda Brand Oyster Sauce (510g) is a global pantry staple used to add a rich, savory umami flavor to everyday Asian dishes. It serves as a slightly sweeter, thicker, and less salty alternative to traditional soy or fish sauces.This makes it more versatile for home cooks, allowing it to be used freely without overpowering a dish. Texture: Thick, velvety, and deep brown. Best For: Stir-fries (like beef and broccoli), meat marinades, noodle glazes, and dipping. Oyster Extract: Contains 11% real oyster extract, providing legitimate seafood umami rather than completely artificial chemical flavorings. Ingredients: Water, sugar, salt, oyster extract (11%), monosodium glutamate (MSG) as a flavor enhancer, modified corn starch, wheat flour, and caramel color. Allergen Alerts: Contains wheat/gluten and molluscs (oysters). Storage: Shelf-stable for up to 36 months unopened; must be refrigerated after opening.