Lee Kum Kee (LKK) Plum Sauce (397g) is a premium, ready-to-use Chinese condiment renowned for its balanced, sweet-and-tangy flavor profile. Crafted from real Chinese salted plums, rice vinegar, ginger, and a touch of chili peppers, it delivers a rich, glossy finish with a subtle spicy kick. Key SpecificationsNet Weight: 397g (packaged in a glass jar).Flavor Profile: Fruity, sweet, and tart with a mild spicy undertone. Dietary Info: Suitable for vegetarians and vegans; contains no added artificial colorings. Allergen Warning: Contains wheat/gluten and soybeans (derived from the stabilizer). Storage: Store in a cool, dry place; refrigerate after opening. Ingredients are:Sugar, Salted Plums (25%), Water, Rice Vinegar, Modified Corn Starch, Ginger, Acidity Regulators (Citric Acid, Sodium Citrate), Chili Peppers, and Xanthan Gum. Nutritional Values (Per 100g):Energy: 1033 kJ / 243 kcalCarbohydrates: 59g (of which sugars: 59g)Fat: 0.8gProtein: 0.5gSalt: 3.0g Culinary Uses: Dipping Sauce:The absolute classic choice for roast duck, crispy pork belly, spring rolls, and dim sum. Glazing & Marinades:Excellent when brushed onto grilled meats, ribs, or chicken during the final minutes of cooking. Stir-Fries:Adds instant depth, sweetness, and a glossy coating to stir-fried vegetables and proteins.