Mee Chun Sweet & Sour Sauce (350ml / 400g) is an authentic, traditional Cantonese-style dipping and cooking sauce produced in Hong Kong. It features a balanced tangy and sweet flavor profile, distinctively seasoned with chili, ginger, and onion. Product Uses: Excellent as a dipping sauce for appetizers (spring rolls, wontons, nuggets) or as a stir-fry base for classic sweet and sour chicken, pork, or tofu. Texture: Thick and glossy, achieved naturally through corn starch rather than heavy artificial thickeners. Dietary Profile: Vegan and vegetarian-friendly; contains no fat or protein. Nutritional Profile (Per 100g) NutrientAmount per 100gEnergy1070 kJ / 255 kcalCarbohydrates62gof which Sugars48gFat0.7gof which Saturated0.2gSalt0.35gProtein0g Ingredients List:Sugar (40%)Vinegar,Corn Starch,Chili,Ginger,Onion Storage Instructions:Store the glass bottle in a cool, dry place away from direct sunlight. Once opened, keep refrigerated to maintain freshness and use within a few weeks