The item shown is a bamboo chopping board is a durable, medium-sized cutting surface constructed from cross-laminated bamboo strips. Core Features & DesignCompact Footprint: The 20 cm x 30 cm (approx. 8 x 12 inches) dimensions make it highly agile for tight countertops, quick meal preps, or serving as a small charcuterie platter.Solid Profile: The 1.8 cm thicknemanufactured under the Chinese brand 竹邦 (Zhu Bang), specifically marketed under its Pinyin name Kangyuan Gongsi Chupin. The KGC Bamboo Chop Block 20x30x1.8cmss gives the board enough weight to prevent sliding on the counter while staying light enough for easy handling.Cross-Laminated Build: The bamboo is compressed and laminated in opposing grain patterns to prevent the board from splitting, warping, or cracking over time.Hanging Loop: Features a top-mounted metal handle that allows you to hang the board securely to air dry and save cabinet space. Care and MaintenanceBecause it is made of compressed natural bamboo grass, it requires specific care to prevent damage:Never use a dishwasher: The extreme heat and prolonged water exposure will dissolve the food-safe laminating glues and split the board.Hand wash and upright dry: Wash with mild soap and warm water, then immediately wipe it down and dry it standing vertically so moisture doesn't pool on one side.Season with oil: Wipe the board down with food-grade mineral oil once a month to prevent the bamboo fibers from drying out and splintering.