This is a hand-pressure mooncake mold set, a popular kitchen tool used to shape and imprint traditional desserts. What it consists of: • The Plunger/Barrel: The main plastic mechanism equipped with a spring-loaded stainless steel handle. • Interchangeable Stamps: Six round plates featuring various intricate traditional floral and geometric patterns 75g size mold is incredibly helpful. This tells us the exact portion size you need for your ingredients to get perfectly shaped treats that fill the mold without overflowing. The standard weight ratio for a traditional filled pastry (like a mooncake) is 1:2 or 2:3 (skin to filling).